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Barbecue School

Who doesn't love a barbie? What about treating your team to a true gourmet experience, which will give them more confidence with food preparation and barbecues.

Bar-Be School offers a short BBQ Cooking Course designed to help your team bond, grill and enjoy a really lovely meal, including wine tasting.

The great Aussie barbie is an iconic bonding experience for friendship groups, so it is inevitable that a barbie will also be a super popular event with your team.

But not just any old barbie .... how about a chef prepared menu of seafood, meat, vegetables or even dessert. Your teams are assisted right through the process by qualified chefs and everyone leaves with a new skill and more confidence at the BBQ.

Plus, let's not forget, the proof is in the eating and the food is absolutely wonderful! (Especially the seafood!!!!)

Bar-Be school was founded by chef Ben Farley in 2004. After a stellar kitchen career, Ben was looking for a change and decided to share his knowledge and passion for food and entertaining with lucky course participants. Ben is ably assisted by chef and course presenter Jason Hannah and their assistants Michael Powell and Daniel Martin.

Details:

Duration:  The events go for 2½ to 3 hours as participants prepare the dishes themselves (after a professional demonstration by course presenters!). Each "school" has between 3 and 4 dishes and can be tailored to the client’s menu requests and requirements.

Indicative Cost:  

We can cater to budgets from around $170 per head for a minimum of 12 people, depending on choice of menu (seafood, meat lovers, vegetarian, dessert etc.).