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Cook Up a Storm
Team Bonding is proud to present this wonderful team building exercise, that can unleash everyone’s inner MasterChef! This event which is very enjoyable and a great opportunity to stretch and learn some new skills. All this, plus the ultimate pay off of a wonderful gourmet meal that is likely to be far beyond the team's expectations. Enjoyed by all types of teams, you get to learn cooking techniques from our 5 star Chef plus enjoy the fruits of your team's labour. Many teams are initially apprehensive about their cooking ability, but all are very surprised at the quality of their creations! Team Bonding's partner for these events is Frank Wolber (pictured left) of Epicure
Personal Chefs. Frank is a talented chef and a patient, experienced teacher, who
will talk you through every step as your team creates a feast of 4 star restaurant
standard. You must check out the divine gourmet menus - Details: Duration: The team needs around 1.5 - Group size: This event is suitable for groups of 6 - Cost: (Excluding Venue, Venue Costs Below) 6 - 13 - 21 - 33 - 51 - Preferred Venue Charges Lisha’s Catering - $250 venue hire + $22 per head 2 hour beverage package + gst. Maximum number of people is 20. At Lisha’s we organise the booking and include it in your Team Bonding account.
Plus Vibe Hotel beverage packages; 2 hours $27 ph, 3 hours $37 ph, 4 hours $42 ph Photos at our 3 preferred venues; 461 Harris St, Pyrmont and the Vibe Hotels in Sydney
and Rushcutters Bay are shown to the right and left. |



|
6 - |
$600 + gst |
$300 + gst |
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13 - |
$600 + gst |
$350 + gst |
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21 - |
$975 + gst |
$400 + gst |
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33 - |
$975 + gst |
$450 + gst |
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51 – 70 people |
$975 + gst |
$500 + gst |



Preferred venue: Terrace of Vibe Hotels, Rushcutters Bay
City Rushcutters Bay

Preferred venue: 461 Harris St Pyrmont -